Two Acts, namely the Liquor Act of 1950 and the Alcoholic Beverage Control Act of 2008, regulate the manufacturing, import and sale of alcoholic beverages in Thailand.
The first defines the term spirit or liquor as any material or mixture that contains alcohol and is consumable or becomes consumable after mixing with water or other liquids.
They are subdivided into two categories:
The Excise Department is not only responsible to collect the excise tax on alcohol; they are also the regulatory agency for alcohol production and distribution (in accordance with the Liquor Act B.E. 2493). The licensing system of the Excise Department obliges the licensee to sell the above-mentioned alcoholic beverages in line with Thai regulations.
First of all, before importing alcohol that was not manufactured in Thailand, it is necessary to obtain approval from the officer of the Excise Department and complete the form SOR2/74.
The other documents required for the license depend on whether the applicant wishes to trade or not:
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